Out & About NYC Magazine was founded to offer the arts and lifestyle enthusiast a fresh new look at New York City. We will showcase the established and the emerging, the traditional and the trendy. And we will do it with élan, and panache with a dash of fun.

6/10/19 O&A NYC HOLLYWOOD MONDAY- CELEBRATING PRIDE: The Adventures of Priscilla, Queen of the Desert (1994)

The Adventures of Priscilla Queen Of The Desert (1994): When drag queen Anthony (Hugo Weaving) agrees to take his act on the road, he invites fellow cross-dresser Adam (Guy Pearce) and transsexual Bernadette (Terence Stamp) to come along. In their colorful bus, named Priscilla, the three performers travel across the Australian desert performing for enthusiastic crowds and homophobic locals. But when the other two performers learn the truth about why Anthony took the job, it threatens their act and their friendship.

Opera Atop a Bus: Felicia (Guy Pearce) performs opera atop the bus, and then later shares a darkly humorous childhood story with Tick (Hugo Weaving).

 
The Adventures of Priscilla, Queen of the Desert (1994) – Opera Atop a Bus Scene

The guys get an Aboriginal Man (Alan Dargin) in on their campfire performance of “I Will Survive.

 
The Adventures of Priscilla, Queen of the Desert (1994) – I Will Survive Scene

The Adventures of Priscilla, Queen of the Desert – Ping-Pong: The drag show at the bar gets upstaged by a raunchy ping-pong performance from Cynthia (Julia Cortez).

The Adventures of Priscilla, Queen of the Desert (1994) – Ping-Pong Scene

6/9/19 O&A NYC WHAT’S HAPPENING THIS WEEK: June 9 Through June 16, 2019

Sunny days just makes New Yorkers even more festive. We have a dance tribute in Queens, a film on an Opera icon and Jumping Jack Flash in New Jersey. Here are a few of the many events happening in the city that never sleeps, guaranteed to keep you Out and About. Continue reading

6/7/19 O&A NYC GRILLING FOR THE WEEKEND: Grilled Steaks with Sweet-Spicy Hoisin Sauce

Grilled Steaks with Sweet-Spicy Hoisin Sauce is an Asian-flavored grilled dish featuring a sweet-and-savory Asian-inspired sauce. The sauce flavored with hoisin, ginger and soy sauce, is delicious with the tender grilled beef. Continue reading

6/7/19 O&A NYC SHALL WE DANCE FRIDAY: Le Jeune Homme Et La Mort

Le Jeune Homme et La Mort, the iconic masterwork choreographed by Roland Petit featuring Nicolas Le Riche and Marie-Agnès Gillot as Death.

With a libretto by Jean Cocteau and choreography by Roland Petit, the 1946 ballet Le Jeune Homme et la Mort is a highly theatrical mix of post-war existentialism and chic. It has an explosive star part for a male dancer, all soaring jumps and writhing gymnastics, and a vampish figure of death. This rendition set in 2005 for the Paris Opera is a very sensual interpretation probably staged by Petit who died in 2010. 

Le Jeune Homme Et La Mort

6/6/19 O&A NYC THROWBACK THURSDAY: Rufus Featuring Chaka Khan – Tell Me Something Good (Soul Train 1974)

Rufus was an American funk band from Chicago, Illinois best known for launching the career of lead singer Chaka Khan. They had several hits throughout their career, including “Tell Me Something Good”, “Sweet Thing”, and “Ain’t Nobody”.
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6/4/19 O&A NYC DINNER FOR TWO: Grilled Shrimp with Walnut Pesto

Grilled Shrimp with Walnut Pesto is a quick summer pesto tops grilled shrimp and mixed greens for a meal that tastes like summer. This 25-minute dinner by Alex Guarnaschelli couldn’t be simpler: Continue reading

6/4/19 O&A NYC THE MORNING FUNNIES: R Kelly And Dave Chappelle Animated- Held Hostage On A Bus! (Fan Edit)

R Kelly meets Dave Chappelle on a bus, and holds him and the passengers hostage threatening to pee on them.  
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d smothers her grilled rib eye in a creamy blue cheese sauce.

Ingredients
4 rib eye steaks (about 5 ounces each)
Salt and freshly ground black pepper
1 stick softened butter
1 large yellow onion, sliced
1 cup heavy cream
3 to 4 tablespoons Worcestershire sauce
3/4 cup crumbled blue cheese

Directions
1. Preheat the grill to a high heat or light your outdoor grill.

2. Sprinkle the steaks with salt and pepper and smear both sides of the steaks with 1/2 stick of the butter.

3. Grill the steaks until medium-rare, 3 to 4 minutes per side, and then remove from the heat and keep warm. (You can also saute them in a skillet over medium-high heat if you prefer.)

4. Melt the remaining 1/2 stick of butter in a large skillet over medium-high heat, and then saute the onions until golden brown, 7 to 8 minutes. Pour in the cream, a dash of salt and pepper and the Worcestershire sauce. Let it bubble up, then add the blue cheese and stir together to melt, adding more pepper or Worcestershire sauce as you wish.

5. Place the steaks on plates and spoon the sauce over the top.

6. Take a bite. And the world at long last will make sense.