Grilled Lobster in basil butter is a fun, easy, and jaw dropping centerpiece for your summer grilling. Continue reading
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Category: Grilling For The Weekend
9/2/16 O&A NYC GRILLING FOR THE WEEKEND: Grilled Steak
Grilled Steak is the King of outdoor cooking. It is surprisingly quick, and easy, requiring just a few indigents and little prep time. Continue reading
8/26/16 O&A NYC GRILLING FOR THE WEEKEND: Grilled Salmon
Grilled Salmon in a simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Continue reading
8/19/16 O&A NYC GRILLING FOR THE WEEKEND: Grilled Peaches with Cinnamon Sugar Butter
Grilled Peaches with Cinnamon Sugar Butter are a quick, easy and tasty addition to your summer grilling. The grilled fresh fruit makes a healthy dessert for the entire family. The entire process from prep to servicing is only 20 minutes. Continue reading
8/12/16 O&A NYC FOOD- GRILLING FOR THE WEEKEND: Oriental Skewers
Oriental Skewers are an easy, quick and fun addition to the traditional backyard barbecue feast. They also are perfect to bring to a summer picnic or the beach. Continue reading
8/5/16 O&A NYC GRILLING FOR THE WEEKEND: Grilled Shrimp With Honey-Ginger Barbecue Sauce
Of all the ways to prepare shrimp, the grill delivers the best flavor, and an easily assembled gingery barbecue sauce makes them that much better. Continue reading
8/31/17 O&A NYC GRILLING FOR THE WEEKEND- SUMMER GRILLING RECIPES: Miso-Glazed Chicken Burgers with Cabbage-Apple Slaw
Grilled cheseseburgers are a barbecue staple. Today a juicy chicken burger is a healthy substitute for a beef burger. Compared with a typical cheeseburger slathered in mayo, this miso-glazed chicken version — topped with flavorful slaw saves you 109 calories, 24 grams of fat, and 34 milligrams of cholesterol per serving. Continue reading
